From 100% Orange Muscat with an aroma reminiscent of Orange
Blossom and Apricot, and a lingering refreshing aftertaste,
Essensia is used as a dessert accompaniment or a dessert in
The Orange Muscat grape variety is little known. It was once
grown in France and there are some small plantings in Italy and
The wine is lightly fortified to about 15% alcohol and aged for
3 months in French Oak. Its relatively high acidity makes it taste
balanced, even with its considerable sweetness, more like the taste
of fresh fruit than an old fashioned sticky sweet muscat.
93 Points, Gold Medal - Tastings.com, 2014
92 Points, Best of the Year - Wine Enthusiast Magazine, 2013
Best of Show - Winemaker Challenge International Wine Competition,
Best of Class - Los Angeles International Wine and Spirits
Best of Class - Sunset International Wine Competition, 2014
Gold - San Francisco Chronicle Wine Competition, 2014
Gold - Houston Livestock Show and Rodeo Wine Competition, 2014
Gold - International Wine and Spirits Competition, 2014
Four Star Gold - Orange County State Fair, 2013
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